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Everyday Easy Recipes

Balsamic & Basil Vegetable Soup
Submitted by Rosemary (MN) HQ Resident Chef

Ingredients
2 cups frozen mixed vegetables, thawed
3 - 4 Tbsp. Balsamic & Basil Dipping Oil
15 oz. can diced tomatoes
1 cup chicken broth

Directions
Sauté vegetables in Balsamic & Basil Dipping Oil until tender. Add tomatoes and broth; simmer 10 minutes. Makes 3-4 servings.

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