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Submitted by
Joan Pfeifer (IL)
Ingredients
1/2 diced green pepper
1/4 cup diced onion
4 strips fried, crumbled bacon
8 beaten eggs
4 warmed flour tortillas
2 Tbsp. Corn, Black Bean Salsa
Shredded Cheddar cheese
Directions
In medium skillet, sauté first 2 ingredients; add bacon. Pour eggs into skillet and cook until set. Fill each warmed flour tortilla with egg mixture, Corn, Black Bean Salsa and cheese; roll up and place in baking dish. Heat in oven or microwave until cheese melts. Makes 4 servings.
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