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Submitted by
Krista Lang (IN)
Ingredients
1/2 cup (1 stick) butter
1 cup graham cracker crumbs
1 cup flaked coconut
1 cup chocolate chips
1 cup crushed pecans
1 cup Creamy Caramel Sauce
Directions
Melt butter; blend in graham crackers. Spread in 8 x 8 baking pan. Layer with next 3 ingredients; bake at 350° for 25 minutes. Cool at least 1 hour. Warm Creamy Caramel Sauce; pour over bars. Cool slightly. Makes 12-16 servings.
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