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Chocolate Chip Pound Cake
Submitted by Tracy Holden (OH)

Ingredients
Absolutely Almond Pound Cake Mix
3/4 cup (1 1/2 sticks) melted butter
1 cup water
12 oz. pkg. chocolate chips


Directions
Prepare Absolutely Almond Pound Cake Mix as directed on package with butter and water; add half of the chocolate chips. Pour batter into greased bundt-style pan. Bake at 350° for 30-40 minutes; cool. Melt remaining chocolate chips; drizzle over cooled cake. Makes 15-18 servings.


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