Dried Tomato and Garlic Tilapia
Submitted by Patti Napoli (NY)

Ingredients
4 tilapia fillets
3 Tbsp. Dried Tomato & Garlic Pesto Mix
1 cup seasoned breadcrumbs
2 Tbsp. olive oil
1 lemon

Directions
Arrange tilapia in greased baking dish; sprinkle with Dried Tomato & Garlic Pesto Mix. Top with breadcrumbs; drizzle with olive oil and juice of lemon. Bake at 375° for 25 - 30 minutes or until fish flakes easily. Makes 4 servings.

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