Salad Caprese Submitted by Rosemary (MN) HQ Resident Chef
Ingredients 1 large sliced tomato3 - 4 slices fresh mozzarella cheese1 - 2 Tbsp. Balsamic & Basil Dipping OilFresh basil leavesSliced French bread Directions Arrange tomato and cheese slices on serving platter; drizzle with Balsamic & Basil Dipping Oil. Garnish with basil leaves; serve with French bread. Makes 2 servings.
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