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Beth's Easy Onion Onion Chicken
Submitted by Beth Bott (NJ)

Ingredients
2 Tbsp. Onion Onion™
1 cup sour cream
4 - 6 boneless, skinless chicken breasts
1 cup seasoned breadcrumbs


Directions
Combine first 2 ingredients; blend well. Coat both sides of each chicken breast with dip mix; roll in breadcrumbs. Place chicken breasts on greased baking sheet. Bake at 350° for 30 minutes. Makes 4-6 servings.


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