Bayou Baked Ham Submitted by Rosemary (MN) HQ Resident Chef
Ingredients Bone-in smoked ham1 bottle Bayou Bourbon™ Glaze Directions Brush the outside of the ham with Bayou Bourbon™ Glaze; bake as directed on ham packaging. Thinly slice warm ham; drizzle with additional Bayou Bourbon™ Glaze to taste. Excellent served with freshly baked Bountiful Beer Bread Mix® or Perfect Parmesan Biscuit Mix.
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