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Bayou Baked Ham
Submitted by Rosemary (MN) HQ Resident Chef

Ingredients
Bone-in smoked ham
1 bottle Bayou Bourbon™ Glaze


Directions
Brush the outside of the ham with Bayou Bourbon™ Glaze; bake as directed on ham packaging. Thinly slice warm ham; drizzle with additional Bayou Bourbon™ Glaze to taste.

Excellent served with freshly baked Bountiful Beer Bread Mix® or Perfect Parmesan Biscuit Mix.


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