Rhubarb Strawberry Fruit Dip
Submitted by Nikki Godfroy (WI)

Ingredients
4 oz cream cheese, softened
4 oz. marshmallow crème
8 oz. non-dairy whipped topping
1-2 Tbsp. Rhubarb Strawberry Fruit Spread

Directions
Combine first 2 ingredients; blend well. Fold in non-dairy topping and Rhubarb Strawberry Fruit Spread. Chill until served. Serve with fresh fruit or Twisty Grahams™. Makes about 1 1/2 cups dip.

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