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Submitted by
Rosemary (MN) HQ Resident Chef
Ingredients
2 Tbsp. Simply Salsa™ Mix 1 - 2 Tbsp. fresh lime juice 1 cup drained, chopped canned peaches 1/4 cup diced red onion
Directions
Combine ingredients; chill to blend flavors. Serve over grilled meats or with chips.
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