Bang Bang Sauce

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This medium-heat version of the Asian favorite mixes vinegar, chile peppers, and garlic flavors in a creamy, spicy and slightly sweet sauce. Delightful as a dipping sauce for seafood, chicken or veggies, drizzled over salad and stirred into stir-fry.

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  • Don’t be bamboozled by the BANG – this sauce is a medium-heat fusion of vinegar, chile peppers, and garlic flavors. Creamy, spicy and slightly sweet, it makes a sensational savory dipping sauce for seafood, chicken or veggies.
  • Try it drizzled over seafood salad, as a spread for your favorite wrap or stirred into stir-fry.
  • Item 253207

INGREDIENTS: Canola oil, water, pepper sauce (chile pepper, vinegar, garlic, sugar, salt, water, natural flavors, xanthan gum), sugar, white vinegar, egg yolks, soy sauce, salt, garlic purée, lemon juice concentrate, chile pepper, xanthan gum.

ts eatwell

CONTAINS: Egg and soy.
Manufactured in a facility that processes milk, sesame, tree nuts and wheat.

No gluten ingredients.

no gluten ingredients

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5 Reviews
  • Lea

    Kick It Up

    We used this sauce on homemade shrimp fried rice. Definitely has a kick to it! Just wished the sauce was a little thicker.

  • Marj Gray

    Bang Bang Sauce hits it!

    I have used this on sandwiches, subs, hot dogs, and made the Bang Bang Meatball recipe which is Delicious. A little sweetness and a little kick.

  • Sherry

    Bang Bang Sauce

    Tried it once and it's good.

  • Amy

    Amazing Sauce!

    Delicious, restaurant quality sauce that tastes great on chicken, shrimp, you name it!

  • Brenda M

    Bang Bang Sauce

    I am not a fan. My son however, said it's a big mac sauce with a little kick. He's used it on tacos and some breakfast burritos. I don't like Big Mac Sauce but I totally agree it reminds me of Big Mac sauce with a little kick.