I'm the mom of two little boys. Wife. Baker. Lover of chocolate and cream cheese. A self-proclaimed nerd who loves everything from The Office to Star Wars. And a full-time writer who survives on a lot of coffee and a little sleep.
Growing up on a dairy farm, I started baking when I was six years old, so food has always been a passion for me. The best part? I love that it brings people together ... whether you're on a rare date with your sweetheart, laughing with girlfriends over a pizza or gathering around the kitchen during the holidays. The best food has a way of making you feel at home.
Tastefully Simple’s NEW Fall-Winter Catalog is here! Wondering how to make the most of that smoky-sweet Cherry Zinfandel Sauce featured right on the cover? Here are 10 ways to sauce up your favorite veggies, meats and more. ... read more »
It’s easy to clean. It cuts baking time in half for your favorite breads, cakes and brownies. And it creates perfect portions every time. But if you’re looking for more tips and tricks, here are 7 ways to make the most of it!... read more »
No need to chicken out … it’s easy to make your own saucy, fall-off-the-bone, restaurant-worthy wings! Smoky barbecue. Sweet-n-sassy bourbon. Garlicky buffalo. Peanutty Thai. Choose your favorite, or make all four for easy summer entertaining! ... read more »