Food on a stick? There's just something fantastic about it.
Campfire marshmallows and hot dogs. Crazy deep-fried creations at the state fair. Even fancy hors d'oeuvres often come with those cute little cocktail picks. From whimsical to sophisticated, finger foods tend to break us out of our routines - and that brings a little more bliss to every bite.
So today we're planing with our food and making a dessert that really "sticks" out. (Get it? Ok, I'll stop now.)
Seriously, dessert kabobs create a "wow" factor for backyard grilling and entertaining, and they are a hit with kids and adults alike. Plus, no extra utensils or bowls = easy clean-up!
This version features luscious cubes of our Absolutely Almond Pound Cake Mix™ , marshmallows and juicy grilled peaches. Add a warm drizzle of our Creamy Caramel Sauce, and if you like, sprinkle on a few chopped walnuts for a subtle crunch. It's the perfect skewer of summer flavors, and honestly - it couldn't be more fun.
P.S. There's a fabulous recipe in the recipes area for Fruit & Brownie Kabobs, too ... be sure to check it out!