Hey, Pumpkin!

Looking for a treat so easy that a 5-year-old could make it? It’s also pretty and would look great on any holiday table, if you can resist eating it right away!

I’ve been trying to include my little one in the kitchen more lately. I think my mom started having me help out at about that age, and I loved it!

Have you seen the new Baby Bundt Cake Gift? It comes with a 4-pack of the Brown Sugar Caramel My Mug Cake Mix and two microwavable mini bundt pans. See where I’m going here? It’s so easy to make; just mix water and the cake mix and pour into the bundt pan.

Hey, Pumpkin! blog post | Tastefully Simple

Practicing numbers, I had Evelyn put the mini bundt into the microwave and press 1-0-0-start.

Hey, Pumpkin! blog post | Tastefully Simple

All you have to do is make two mini bundts, put them together, top with some warm Creamy Caramel Sauce and sprinkle the top with the packet of sugar. Voila! Perfect family dessert for any night of the week.

Hey, Pumpkin! blog post | Tastefully Simple

Enjoy!
Rebecca
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