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Chipotle Chile Cheese Ball Mix

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This cheese ball’s chipotle and mild chile peppers and south-of-the-border spices are fiesta-worthy. Just add cream cheese and serve with crackers or Pretzel Dippers.

$7.99
  • serving suggestions
  • standard prep
  • ingredients
  • This cheese ball’s chipotle and mild chile peppers and south-of-the-border spices are fiesta-worthy. Just add cream cheese and serve with crackers or Pretzel Dippers. Serves 16. (2 - 0.5 oz. packets).
  • Chipotle Chile Mac: Ground beef simmered with tomato sauce, milk, elbow macaroni and Chipotle Chile Cheese Ball Mix. Finished with Cheddar cheese.
  • For a cold dip, combine ½ cup mayonnaise, ½ cup sour cream and 1 packet mix. Refrigerate 2 hours.
  • For a hot dip, combine 1 packet mix, 8 ounces softened cream cheese and ½ cup shredded Monterey Jack cheese. Heat in microwave at 30-second intervals until hot. Top with additional
    Monterey Jack cheese to serve.
  • For cheese sauce, microwave 8 ounces cream cheese 30-45 seconds. Whisk in 1 packet mix, then ½ cup milk and ½ cup shredded Cheddar cheese. Microwave in 30-second intervals until smooth. Serve over prepared pasta, cooked veggies or chicken.
  • For a compound butter, combine 1 packet mix with ½ cup softened butter. Refrigerate until fi rm. Serve over chicken, steak, seafood or veggies.
  • Item: 101832
chipotle chile cheese ball mix

1 packet Chipotle Chile Cheese Ball Mix
1 (8 ounce) package cream cheese*, softened

1. Combine ingredients. Chill 2 hours or until firm.

2. Shape into a ball.

Makes about 8 servings.

*Lighten it up: Use light cream cheese instead. Fat-free will not set up properly.

ts eatwell

INGREDIENTS: Dehydrated bell pepper, green chile and garlic, maltodextrin, spices (including chipotle pepper), salt, sugar, yeast extract, citric acid, natural
flavors (red pepper, distilled vinegar, salt), natural hickory smoke flavor, not more than 2% tricalcium phosphate added to prevent caking.

Manufactured in a facility that processes soy, wheat, milk, fish, shellfish, tree nuts and egg.

no gluten ingredients

No gluten ingredients.

6 Reviews

  • 5
    CHIPOTLE CHILE CHEESE BALL MIX

    Posted by Resa on Mar 27th 2021

    I made this last night but not as a ball just a dip to spread on crackers while we were waiting on the grill to get ready. It was so much better than I anticipated, so many different unexpected flavor notes, Between Ledford and I we ate almost all of it! Definitely will be a repeat offender on this one!

  • 3
    Chili cheese ball mix

    Posted by Michele Williams on Nov 14th 2020

    Good flavor could be a little stronger on flavor . Still good though

  • 5
    Easy to make

    Posted by Betty on Nov 10th 2020

    My family loved this

  • 5
    Yummm

    Posted by Karedo on Sep 13th 2020

    I stirred it into scrambled eggs just before serving. It was awesome.

  • 4
    SOOO GOOD

    Posted by auntcook on Aug 30th 2020

    I made this with the recipe skillet mac and cheese... oh my sooo good , will definately be stocking up!