Crème Brûlée Bar Mix

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Luxuriously silky-smooth vanilla custard, complete with a blissfully buttery crust. Just add butter and cream for a modern twist on a French classic. Serves 7.

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  • Impress your guests! This indulgent bar mix features luxuriously silky-smooth vanilla custard, complete with a blissfully buttery crust. Just add butter and cream for a modern twist on a French classic. Serves 7.
  • Serve garnished with raspberries.
  • Prepare in our Silicone Bar Pan. Reduce crust bake time to 10 minutes and custard bake time to 25 minutes.
  • Drizzle with Creamy Caramel Sauce or Rhubarb Strawberry Fruit Spread.
  • For chocolate flavor, melt ½ cup bittersweet or semi-sweet chocolate chips. Whisk into warmed cream before adding packet 2.
  • For lemon flavor, reduce cream to 1¾ cups. Whisk ¼ cup fresh lemon juice and zest of 1 lemon into custard mixture in step 2.
  • Item: 725613
creme brulee bar mix

1 package Crème Brûlée Bar Mix
6 tablespoons butter, softened, sliced
2 cups heavy whipping cream

  1. Place oven rack in the middle position. Preheat oven to 350°F. In medium bowl, combine Packet 1 and butter. Mix with a fork until small crumbles form. Reserve ½ cup crumbles; firmly press remaining crumbles into greased 8x8-inch baking pan. Bake 12 minutes. Remove from oven. Let cool 10 minutes.
  2. Turn oven down to 300°F. When crust is cooled, in medium microwave-safe bowl, microwave cream on HIGH 2 minutes. Whisk in Packet 2 until dissolved. Carefully and slowly pour hot custard over crust in pan. Bake 25-30 minutes or until center is slightly wobbly (but not liquid). Remove from oven.
  3. Turn oven to broil on HIGH and allow to preheat. Sprinkle reserved crumbles over bars. Broil 1-2 minutes or until golden brown. Remove from oven and cool 30 minutes. Cover and refrigerate at least 2 hours before serving. Keep refrigerated.

Do not eat raw batter.

INGREDIENTS: Packet 1: Wheat flour, brown sugar, confectioner’s sugar (sugar, cornstarch), lactose (milk), baking powder (sodium acid pyrophosphate, sodium
bicarbonate, cornstarch, monocalcium phosphate), molasses powder (molasses, maltodextrin).
Packet 2: Sugar, dried whole eggs, cornstarch, natural flavor.

ts eatwell

CONTAINS: Egg, milk and wheat.
Manufactured in a facility that processes soy.

Contains bioengineered food ingredients.

Certified Kosher-dairy by OU.

Certified Kosher-dairy by OU.

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7 Reviews
  • Renee


    These bars are SO decadent! We love, love, love these bars! NOTE: I had to bake the custard for 50 minutes though.

  • Mary

    Creme Brulee Bar Mix

    Very yummy...made just with the basic recipe!

  • JoMarie

    Creme Brulee bar mix

    True to TS name, this mix is easy to prepare and delicious. I will definitely buy it again!

  • Denise E Caldarea

    Creme Brulee Bar Mix

    Love creme brulee so had to try these. This bar mix was easy to make and absolutely delicious.

  • SweetTreats48

    They had me at Creme Brulee, as this is one of my favorite desserts!

    I'm actually giving it my daughter as she Loves it too, I know will be so happy to make these as she Loves Creme Brulee her Favorite Dessert, well Tiramisu is right up there too! Lol That's why I'm giving her the Tiramisu Cheeseball box too!

  • Tammy Easterling


    I have made this original, Salted Caramel, and Lemony. I can't decide which is my favorite. I've been a customer for 20 years and this may be my FAVORITE product!

  • Nadine Moore

    Soooo good

    I am obsessed with a creme brule pie I had for dessert once. And this definitely scratched my itch. Very very good❣ JUST BE CAREFUL WITH BROIL step almost wrecked them.