Artichoke & Spinach Warm Dip Mix
Creamy, cheesy and delicious, prepare this Artichoke & Spinach Warm Dip Mix for a classic crowd favorite dip. Just add Swiss and cream cheese to this simple mix. (2 - 0.5 ounce packets)
- 1 cup shredded Swiss cheese, divided
- 8 ounces cream cheese*, softened
- For pizza sauce, combine 1 packet dip mix with 8 ounces cream cheese and ½ cup mozzarella cheese. Warm in microwave, spread on pizza crust, top with your favorite toppings and bake.
- For a great mac and cheese, warm 1 packet dip mix, 8 ounces cream cheese and 1½ cups milk in a medium saucepan; whisk until smooth. Add 8 ounces Swiss cheese; whisk until smooth. Season with salt and pepper. Pour over 8 ounces prepared hot pasta.
- ts eatwell
- no gluten ingredients
Cheddar cheese blend (whey, Cheddar cheese [whole milk, cultures, salt, enzymes], salt, butter, buttermilk, sodium phosphate, lactic acid, natural flavors, sodium silicoaluminate), maltodextrin, dehydrated vegetables (including spinach, leeks, bell peppers, garlic, onion), spices, vinegar powder (maltodextrin, food starch-modified, vinegar), hydrolyzed corn protein, artichoke powder, citric acid, not more than 2% calcium stearate added to prevent caking.
Manufactured in a facility that processes tree nuts, shellfish, fish, soy, wheat and egg.
No gluten ingredients.
Shelf life: 18 months