- This robust oil gets a kick of smoky spice flavor from roasted red peppers. Drizzle over salads to enhance the flavors of greens and fresh veggies, stir into soups, brush over grilled meats and seafood and use as a dipping oil for crusty bread. However you use this versatile oil, it will add a depth and richness of flavor.
- Use to sauté seafood, chicken, meat or veggies. Toss with pasta. Dip crusty bread.
product details & suggested uses:
- Canola and olive oil blend, garlic, onion, salt, peppercorns, crushed red pepper, cayenne pepper, paprika, rosemary, parsley, ginger, turmeric. Manufactured in a facility that processes wheat, milk, tree nuts and soy.
- No gluten ingredients.
- Certified kosher- pareve by Kosher Michigan