7-Layer Caramel Bars Recipe
Sweet chocolate, marshmallows and peanuts create delicious bars.
- 1/2 cup (1 stick) melted butter
- 1 (14 oz.) can sweetened condensed milk, divided
- 1 cup milk chocolate chips
- 1/2 cup English toffee bits
- 1 cup peanuts
- 2 cups miniature marshmallows
Preheat oven to 350°. Combine cake mix, butter and 1/3 cup sweetened condensed milk. Spread into a greased 9 x 13 pan. Bake 8 minutes. Remove from oven, and top with remaining sweetened condensed milk, chocolate and toffee chips, and peanuts. Bake 14-16 minutes. Remove from oven. Top with miniature marshmallows, and drizzle with Caramel packet. Return to oven for 3 minutes until marshmallows are puffed. Cool. Makes 12-15 servings.
Rated 5 out of 5 by Johnson from Best Desert This was a hit at my party!!!! Have made it several times since.
Date published: 2014-09-19
Rated 5 out of 5 by atsfan from yum Amazing and very quick to make.have made a few times already. Everyone enjoys!
Date published: 2014-04-27
Rated 5 out of 5 by Lisaw from Gooey Deliciousness These were easy to make and were a big hit at my party!!! So very gooey and delicious!! I will make these again!
Date published: 2014-03-12
Rated 5 out of 5 by Lovemymixes from Dessert is dangerously delicious.... I brought this to a daytime, coffee gathering at my friend's home. It was literally gone in about 10 minutes of serving it. This one mom just kept saying how good it was and reminding me I needed to share the recipe. She even called me the next day to get it from me. This makes a simple and impressive potluck dish!
Date published: 2014-02-13