Sweet Jalapeno Popper Burgers Recipe

Love poppers? You’ll love these burgers topped with smoky bacon, sweet-tangy jalapeño jam and cream cheese.
  • Ready in: 15 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 10 minutes
  • By:
  • Servings: 6

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ingredients

cooking methods

  • Grill

directions

  1. Prepare grill to medium heat. Form ground beef into 6 patties. Sprinkle with Garlic Pepper Seasoning.
  2. Place patties on grill. Grill, turning once, until internal temperature reaches 165°F on an instant-read food thermometer, about 8-10 minutes.
  3. Spread the top of each bun with 1-1½ tablespoons cream cheese. Place grilled burgers onto buns. Divide bacon slices and Sweet Pepper Jalapeño Jam evenly among burgers. Top with arugula or sliced jalapeños, if desired.
Makes 6 servings.

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