- Prepare pasta according to package directions until al dente. Rinse with cold water.
- Meanwhile, in large bowl, combine mayonnaise, milk and Bacon Veggie Cheese Ball Mix.
- Stir in cooled pasta and remaining ingredients. Toss to coat; salt and pepper as desired.
Makes 12 servings.
Make Ahead: Prepare salad up to 1 day ahead. Refrigerate, covered, until ready to serve.