Better Than Gramma's Apple Crisp

(16) Write a Review

Cost per Serving:

  • Better Than Grammas Apple Crisp

Ingredients

Directions

Nutrition

Per serving:


read the latest reviews

16 Reviews
  • Marjorie A Gray

    5
    Great Easy Apple Crisp

    I say ditto to all the other reviews! I wanted an 8 x 8 apple crisp. I just halfed the recipe. Worked great!

  • Susan Lindley

    5
    one of my all-time fav desserts

    I've been making this for years! I make it often when company is coming! I don't bother peeling the apples. Also, I sometimes dump 1 can of apple pie filling on one half of the pan & cherry on the other for options! My absolute favorite is to toss a bag of fresh cranberries in with the fresh apples during the holidays! The tart & sweet together are the best! Add a side of vanilla bean ice cream! I could seriously eat the entire pan myself!

  • Kim cooks

    5
    As good or better then homemade!!

    My husband gave this a 10 in comparison to his mom’s homemade apple crisp! Absolutely delicious! Will make it again with fresh peaches!

  • aloomer

    5
    This is the only way to do Apple Crisp!

    What a simple and delicious apple crisp! It would be great with other fruits as well. The only way I make apple crisp now!

  • ChisArb

    5
    Best ever

    This my go to dessert. Everyone just loves. It. So simple.

  • Mamabear1733

    5
    Family Favorite

    This is a delicious dessert that my family asks for over and over again.

  • Hol513

    5
    Amazing Apple Crisp!

    Will make this again, it was so easy and delicious!

  • ts3770

    5
    Love Love111

    quick and easy this recipe makes fall apples melt in your mouth, also freezes well for later

  • Missy Ts

    5
    A fall favorite!

    The first time we made this my husband said it was better then his mom's! Winner winner! We make all year Long!

  • Sandi519

    5
    Hands down~Best Fruit Crisp recipe EVER!!

    This is the easist and most delicious fruit crisp recipe. It is not only good with apples, but you can use any fruit. I love to use fresh blueberries and/or peaches in the summer, apples in the fall, and I've even used rhubarb.