Preheat oven to 350°. Melt butter in 8 x 8 baking pan. Stir in next 3 ingredients. Tear off walnut-sized pieces of dough. Shape into balls; roll in butter mixture. Place coated bread balls in greased loaf pan. Allow to rise until double in size. Bake at 350° for 25 minutes or until loaf is golden brown. Makes 14 servings.