Honey Teriyaki Chicken Bacon Bites Recipe

Chicken wrapped bacon bites doused with Honey Teriyaki Sauce - the perfect appetizers.
  • Prep time: 30 minutes
  • Chill/Cook time: 20 minutes
  • By:
  • Servings: 4-5

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ingredients

cooking methods

  • Bake

directions

  1. Wrap half a slice of bacon around each cube of chicken; secure with toothpick.
  2. Brush Honey Teriyaki Sauce over each chicken bite; marinate 30 minutes.
  3. Preheat oven to 375°F. Bake on a foil-lined baking sheet for 20-25 minutes. Drain on paper towels. Serve hot.

Makes 4-5 servings.

Tip: Smoky cocktail wieners, pineapple chunks, whole water chestnuts, baby carrots or halved Brussels sprouts may be used in place of chicken.

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