Corn, Black Bean Salsa Scrambled Eggs Recipe

  • Prep time: 10 minutes
  • Chill/Cook time: 10 minutes
  • By:
  • Servings: 2-3

This recipe was provided by a guest, host or consultant. Since it has not been tested by our kitchen, Tastefully Simple cannot guarantee its results or any dietary claims.


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ingredients

cooking methods

  • Simmer

directions

Combine first 4 ingredients; whisk to blend. Scramble eggs in a lightly greased, non-stick fry pan until just set. Top cooked eggs with Corn, Black Bean Salsa and Cheddar cheese; cover and cook on low 1-2 minutes or until cheese melts. Makes 2-3 servings.

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