- Preheat oven to 400°F. In large bowl, combine first 2 ingredients and 1 cup cheese; salt and pepper as desired. Toss to combine. Divide among 1 greased (12-count) muffin pan.
- In same bowl, whisk together remaining ingredients; salt and pepper as desired. Divide among muffin pan. Top with remaining cheese.
- Bake 17-20 minutes or until knife inserted in the center comes out clean. Let stand 5 minutes; carefully remove from pan.
Makes 6 servings.
Serve with Strawberry Watermelon Salad.
Wine Pairing: Prosecco.
Nutrition per Serving:
Calories: 390
Fat: 20g
Sodium: 1,110mg
Carbs: 24g
Fiber: 2g
Sugar: 3g
Protein: 27g