Preheat grill to medium or preheat broiler. Alternate pieces of chicken, pineapple, and vegetables on skewers. Brush lightly with Honey Bourbon Citrus Glaze. Grill or broil, basting with remaining glaze until nicely browned. Salt and pepper to taste. Makes 6 servings.
Tip: If using wooden skewers, soak in water 30 minutes before using.