Rated 5 out of
Excellent dessertI made this for Christmas dessert. I did it as a regular trifle in a trifle dish instead of individuals. I used blueberries and bananas instead of mixed berries and they paired really well with the almond and peach/ raspberry flavors. I used about 3 cups of heavy whipping cream instead of 2 just to make it slightly less sweet and get more bang for my buck. It was so good and such a hit. Everyone was asking me for recipe.