Makes 6 servings or 4 servings + 2 leftover servings.
Serve with Rustic Veggie Pasta Salad.
Make Ahead & Freeze: Combine step 1 ingredients in a gallon freezer bag. Seal well, label and freeze. Thaw completely. Continue with step 1.
For remix Korean Pork Wraps recipe: Place 2 servings leftover pork and ¼ cup cooking juices in a storage container. Place 2 servings leftover cucumber slaw in a storage container. Refrigerate both containers up to 2 days. Place remaining ⅓ packet (1½ teaspoons) Garlic Garlic™ Seasoning in a storage bag.