Mixed Greens with Rustic Herb Vinaigrette Recipe

A simple yet distinctive side salad featuring balsamic vinegar, Dijon mustard and Rustic Herb Seasoning.
  • Ready in: 15 minutes
  • Prep time: 15 minutes
  • By:
  • Servings: 6

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ingredients

  • 3 tablespoons balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon OR 1 Dinner Mixer Packet Rustic Herb Seasoning
  • 1 tablespoon honey
  • 3 tablespoons olive oil
  • 10 ounces mixed greens
  • 2 medium tomatoes, cut into wedges
  • 1 medium cucumber, sliced
  • 1 medium carrot, peeled and sliced
  • Shredded Cheddar cheese and croutons, optional

cooking methods

  • No bake/cook

directions

  1. In small bowl, combine first 4 ingredients; whisk to combine. Whisk in oil. Salt and pepper as desired.
  2. Divide remaining ingredients among 6 salad plates. Drizzle with dressing.

Makes 6 servings.

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