Monster Cheese Ball Recipe

Kids will love this super cute, scary-delicious monster cheese ball.
  • Ready in: 2 hours, 15 minutes
  • Prep time: 15 minutes
  • Chill/Cook time: 2 hours
  • By:
  • Servings: 12

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ingredients

  • 1 (8 ounce) package cream cheese, softened*
  • 1 package Warm Apple Pie Dip Mix
  • Hot fudge sauce, room temperature
  • Melted white chocolate or white frosting
  • 2 chocolate sandwich cookies
  • 2 chocolate chips
  • 2-3 apples, thinly sliced
  • Graham crackers, optional

directions

  1. In medium bowl, combine cream cheese and Warm Apple Pie Dip Mix. Chill 2 hours or until firm.
  2. Shape into a ball. Cover with room temperature fudge sauce.
  3. To make the monster's mouth, pipe on melted white chocolate or white frosting. To make the eyes, stand two chocolate sandwich cookies on top of the cheese ball. Use a chocolate chip to make each "pupil."
  4. Serve on a plate with apple slices and/or graham crackers.

Makes 12 servings.

*Lighten it up: Use light cream cheese instead. Fat-free will not set up properly.

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