Orange Avocado Dressing Recipe

  • Ready in: 5 minutes
  • Chill/Cook time: 5 minutes
  • By:
  • Servings: 8

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  1. In blender or food processor, combine first 5 ingredients; blend until smooth.
  2. With blender running, slowly drizzle in oil; add water, 1 tablespoon at a time, until desired consistency is reached.
  3. Refrigerate in a container with a tight fitting lid.
Makes 8 (2 tablespoon) servings.

Nutrition per Serving:

Calories: 70 Total Fat: 6g Sat. Fat: 1g Cholest: 0mg Sodium: 85mg Carbs: 4g Fiber: 2g Sugar: 2g Protein: 0g

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