Raspberry Lemontini Recipe
A perfect combination of raspberry and pink lemonade makes a great refreshing drink for warm summer days.
- 1 cup warm water
- 3 tablespoons (1½ ounce) raspberry vodka
- No bake/cook
- Empty and rinse bucket. Add Pink Lemonade Slush Mix, water and vodka. Stir well to dissolve.
- Freeze 4-5 hours. Remove from freezer 15 minutes before serving. Stir and serve in the bucket with a spoon straw (included).
Makes 1 serving.