Rustic Grilled Turkey Recipe

Who said turkey is just for the holidays? Serve Rustic Grilled Turkey any time of year.
  • Ready in: 3 hours, 25 minutes
  • Prep time: 3 hours
  • Chill/Cook time: 25 minutes
  • By:
  • Servings: 6

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cooking methods

  • Grill


  1. Combine all ingredients in a gallon freezer bag; salt and pepper as desired. Seal well and toss to coat. Refrigerate several hours or up to overnight.
  2. Prepare grill to medium heat. Remove turkey from marinade; discard bag with marinade. Place turkey on grill.
  3. Grill, turning occasionally, until internal temperature reaches 165°F on an instant-read food thermometer, about 20-25 minutes.
  4. Remove from grill and tent with aluminum foil. Let stand 5 minutes. Slice.

Makes 6 servings.

Serve with Balsamic Fruit & Cheese Kabobs.

Make Ahead & Freeze: Prepare step 1. Seal well, label and freeze. Thaw completely. Continue with step 2.

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Rated 5 out of 5 by from Best TS meal yet!! My husband & I would order this at a restaurant it was SO good! Perfect flavor!
Date published: 2017-08-16
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