Rustic Steak Bites Recipe

These cute steak bites are packed full of flavor and topped with a grape tomato - perfect for holiday entertaining.
  • Ready in: 20 minutes
  • Prep time: 10 minutes
  • Chill/Cook time: 10 minutes
  • By:
  • Servings: 12

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ingredients

cooking methods

  • Stovetop

directions

  1. In small bowl, combine sour cream and Onion Onion™ Seasoning. Chill 2 hours.
  2. In large cast iron or non-stick skillet, heat butter and 1 teaspoon Rustic Herb Seasoning over medium-high heat.
  3. Place steak in a single layer in the skiillet. Season with salt and pepper as desired. Cook for about 1 minute per side; repeat for all sides of meat.
  4. Transfer meat to a plate and drizzle with the browned butter from the bottom of the skillet. Sprinkle with ½ teaspoon Rustic Herb Seasoning. Place 1 grape tomato and 1 steak bite onto a toothpick. Continue with remaining pieces. Serve with prepared dip.

Makes 12 servings.

Make ahead: Prepare step 1 up to 1 day ahead. Cover and refrigerate. Continue with step 2.

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Rated 5 out of 5 by from Quick and Easy Appetizer I used 1 ribeye steak. I got 20 appetizers out of it. This is a real hit with the men. Super simple with butter and rustic herb seasoning!
Date published: 2017-12-23
Rated 4 out of 5 by from Great and easy Easy peazie loved the taste and versatility family lived it also
Date published: 2017-08-11
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