Makes 6 servings.
Make Ahead & Freeze: Prepare step 1. Cool and transfer shredded beef to a gallon freezer bag. Add 1 cup cooking liquid. Seal well, label and freeze. Thaw completely. Continue with step 2 and serve with cold or reheated beef.Nutrition per Serving: (does not include dressing or taco toppings) Calories: 290 Total Fat: 17g Sat. Fat: 8g Cholest: 105mg Sodium: 440mg Carbs: 3g Fiber: 1g Sugar: 2g Protein: 31g
Always check the labels of ingredients in recipes to confirm they are gluten-free, and ensure your space is free from other possible sources of gluten. Since ingredient formulas can change and vary among other brands, Tastefully Simple cannot ensure that prepared recipes will be gluten-free.