Summer Salad Recipe

Crisp refreshing salad of spinach and veggies blended with garlic and seasoned salt - perfect for a warm summer day.
  • Prep time: 15 minutes
  • Chill/Cook time: 1 hour
  • By:
  • Servings: 5-6

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cooking methods

  • No bake/cook


Toss first 7 ingredients. Pour Balsamic & Basil Dipping Oil over salad. Sprinkle with Garlic Garlic and Seasoned Salt. Mix thoroughly; chill 1 hour. Makes 5-6 servings.

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Rated 5 out of 5 by from A.mazing! We love this salad. My 25 year old son raves about it. He got a big batch when he moved to Duluth!
Date published: 2017-09-02
Rated 5 out of 5 by from Fresh and tasty! Made this salad for a BBQ get together and everyone really liked it! I doubled it so made a great dish for a crowd. I may try fresh mushrooms next time.
Date published: 2017-08-14
Rated 5 out of 5 by from Super yummy!! I had a surplus of veggies from the CSA, so I made this healthy salad for lunch. Omitted mushrooms since I'm not a fan of them
Date published: 2015-08-22
Rated 5 out of 5 by from Fresh, clean eating at its best! Wonderful, fresh salad! Great dish to pass...unique and healthy.
Date published: 2015-08-15
Rated 4 out of 5 by from All I can say is...Yum! This recipe couldn't be easier and tastes so good!
Date published: 2015-08-14
Rated 4 out of 5 by from Excellent vegetarian options I am glad to see more vegetarian recipe options. Thanks for showing how versatile the products can be!
Date published: 2015-08-11
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