Sweet Quinoa & Fruit Salad Recipe

The combination of quinoa, fresh fruit and our Vidalia Onion Dressing make this summer salad a crowd favorite.
  • Ready in: 35 minutes
  • Prep time: 20 minutes
  • Chill/Cook time: 15 minutes
  • By:
  • Servings: 12 (2/3 cup) servings

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ingredients

  • 1 cup quinoa (3 cups cooked)
  • 1 (15 ounce) can mandarin oranges, drained
  • 2-3 cups baby spring greens
  • 2 cups chopped watermelon
  • 1 cup blueberries
  • 1 cup chopped walnuts, toasted
  • 3 kiwi fruit, peeled and chopped
  • ¼ cup chopped fresh mint leaves
  • 1 (4 ounce) container crumbled goat cheese or feta cheese

cooking methods

  • Stovetop

directions

  1. Prepare quinoa according to package directions; cool completely.
  2. In large bowl, combine quinoa and 1/3 cup Vidalia Onion Dressing. Toss to coat. Add remaining ingredients except for cheese; toss to coat. Add remaining dressing, if needed. Gently stir in cheese.
  3. Divide among individual serving dishes, if desired.

Makes 12 (2/3 cup) servings.

Make Ahead: Prepare through step 2 up to 1 day ahead; refrigerate, covered. Continue with step 3.

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