Tic-Tac-Toe Smokies & Meatballs Recipe
In this case, playing with your food is encouraged! Play tic-tac-toe with these delicious smokies and meatballs.
- ½ (32 ounce) package frozen bite-size meatballs
- 2 (14 ounce) packages little smoked sausages
- Slow Cooker
- Combine all ingredients except toothpicks in a slow cooker. Cook on LOW 2-3 hours.
- When ready to serve, push toothpicks through 2 sausages in an X pattern. Push toothpicks through meatballs. Place in tic-tac-toe patterns on a serving platter.
Makes 10-12 servings.
Tip: Serve on a chalkboard or stone platter and use chalk to draw plays.