Ultimate Roasted Brussels Sprouts Recipe

These aren’t your granny’s Brussels sprouts! They’re well-seasoned and perfectly roasted for ultimate flavor.
  • Ready in: 30 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 25 minutes
  • By:
  • Servings: Makes 6 servings

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ingredients

cooking methods

  • Bake

directions

  1. Preheat oven to 425°F. Line a large rimmed baking sheet with aluminum foil.
  2. Toss all ingredients together on baking sheet.
  3. Bake 20-25 minutes or until lightly browned and desired doneness, stirring halfway through.

Makes 6 servings.

Nutrition per Serving:
Calories: 80 Total Fat: 3.5g Sat. Fat: 0.5g Cholest: 0mg Sodium: 340mg Carbs: 10g Fiber: 4g Sugar: 2g Protein: 4g

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