Sí Sí Cilantro Seasoning Container

Sí Sí Cilantro™ Seasoning

(24) Write a Review

Fragrant cilantro, tangy lime and a dash of jalapeño heat combine to pack a powerful flavor punch. Mix with sour cream and mayo for dipping, or whisk together with lime juice and oil for a bold marinade or chimichurri sauce.

$10.99
Adding to cart… The item has been added

Description

  • Give your favorite south-of-the-border recipes a spicy zing of flavor. Fragrant cilantro, tangy lime and a dash of jalapeño heat combine to pack a powerful flavor punch. Mix with sour cream and mayo for dipping, or whisk together with lime juice and oil for a bold marinade or chimichurri sauce. Kosher. (4.2 oz.)
  • Combine 3 tablespoons into oil and lime juice with 1 tablespoon seasoning; use as a marinade.
  • Prepared dip is a great topper for tacos, nachos and burritos.
  • Mix into egg salad or mayonnaise as a sandwich spread.
  • Item: 280708
si si cilantro dip

Sí Sí Cilantro Dip
2 tablespoons Sí Sí Cilantro™ Seasoning
¾ cup sour cream*
¼ cup mayonnaise*

1. Combine ingredients; blend well.
2. Chill 2 hours.

Makes about 1 cup dip.

* Lighten it up: use light mayonnaise
and sour cream instead.

INGREDIENTS: Onion, jalapeños, salt, cilantro, garlic, lime juice powder, spices.

ts eatwell

Manufactured in a facility that processes egg, milk, soy, wheat and fish.

No gluten ingredients

no gluten ingredients

Certified Kosher-parve by Kof-K

Certified Kosher-parve by Kof-K

read the latest reviews

24 Reviews

  • Joycer

    5
    Si Si Cilantro

    Love this as a chip dip. Was so sad when it was discontinued for years! So happy to see it back!

  • WIfoodie

    5
    Always on hand!

    We ALWAYS have this dip made up in our fridge! Make sure to let it sit overnight to let the flavors all come out and blend. My husband likes it with more sour cream in it, I like mine with a bit more mayo. We love the Asian veggie dish that uses Si Si as well!

  • Sarah Arsenault

    2
    Cilantro??? Where??

    I was very excited to try this as I bring a new appetizer to each gathering and this may be the first one I ever bring and have brought home and tossed. I did not taste cilantro and there were no other flavors except spice. It was mentioned I may have had to shake the container to mix the seasoning before measuring but for now this one will not be on my list of favorite TS items.

  • Sheila Krautkremer

    5
    Si Si Cilantro

    I love the taste of this dip. While I often have trouble with fresh cilantro bothering my stomach, this hasn't caused a problem for me.

  • Brown Cheryl

    2
    Not cilantro-flavored

    We love cilantro a d were excited to try this. It tastes nothing like cilantro. We couldn’t place the taste, but it’s spicy and bland at the same time. Maybe too many competing flavors is what messes it up.

  • Joy

    5
    Awesome

    I use this for making Mexican style rice, in pasta salad and dips. It worked great in a spinach and artichoke dip I made recently. Not sure why it has such a low score. I love this blend!

  • Becky

    4
    Not Cilantro

    I was disappointed when I smelled this at 1st. It's more of a spicy jalapeño seasoning rather than cilantro. Really good added to white rice, stir fries, Mexican chili, chicken tortilla soup, etc....anywhere you want a little extra heat. Worth it to try it. Also amazing added to salsa. But CILANTRO IS NOT THE PRIMARY FLAVOR!

  • Tory

    2
    Very bland

    Boring spice mix. I was really disappointed in this one. It has barely any flavor at all. Can't use it as a dip because it tastes like nothing. Need more pop like stronger lime flavor or something.

  • Kimberlie Thacker

    2
    Disappointed

    I don't know why this is called Cilantro, it doesn't smell or taste like Cilantro. I bought 2 bottles because we love Cilantro. I've never been disappointed with Tastefully Simple until now.

  • Joy Donehoo

    5
    Love this combination

    I’m not sure why this doesn’t have 5 stars. It’s an amazing combination. I’ve used it in pasta salad, to flavor gnocchi and yesterday I added a bunch to my garlic naan bread dough. SO GOOD!