Caramel Cream Soda Floats Recipe
These floats combine the delicious flavors of caramel, ice cream and cream soda.
- 1 (1.5 quart) container vanilla ice cream
- 2 liter bottle cream soda
- 8-10 pint-sized mason jars
- No bake/cook
Drizzle Creamy Caramel Sauce down the insides of the mason jars. Scoop ice cream into jars.
Pour cream soda over ice cream. Drizzle with additional Creamy Caramel Sauce, if desired. Makes 8-10 servings.