Creamy Garlic Chicken Recipe

This easy chicken dish is sure to become a new stand by recipe in your kitchen!
  • Prep time: 10 minutes
  • Chill/Cook time: 30 minutes
  • By:
  • Servings: 4

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cooking methods

  • Bake
  • Broil


Preheat oven to 350°. Filet chicken lengthwise to create four thin pieces of chicken. Place chicken into a greased baking pan. Combine remaining ingredients in a bowl. Top chicken with the mixture; spread evenly. Bake for about 20 minutes. Broil for 3-5 minutes or until cheese mixture starts to bubble and brown. Makes 4 servings. Suggested Sides: your favorite vegetable.

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Rated 5 out of 5 by from Simple and delicious This was very easy to make and tasted great. I used some shredded mozzarella in with the parmesean cheese. It's definitely saved in my recipe box.
Date published: 2016-07-25
Rated 5 out of 5 by from Easy chicken dinner! My girls loved this chicken dish as it tasted great and they are picky eaters!
Date published: 2016-06-30
Rated 5 out of 5 by from Delicious-Easy Chicken! My family and I loved this! Super easy, and Yummy! Definitely making this again:)
Date published: 2016-06-01
Rated 5 out of 5 by from Amazing Creamy Garlic Chicken My family loved this Creamy Garlic Chicken. It was supper easy to make. Took less than 10 minutes to prepare. I recommend this to anyone with a busy schedule and a family to feed. I just doubled the recipe for our family of 7.
Date published: 2016-05-24
Rated 5 out of 5 by from Fabulous! This recipe was easy, quick, and very tasty! All fantastic!
Date published: 2016-04-27
Rated 5 out of 5 by from Moist and delicious Very easy to make, and soooo moist. Excellent flavor.
Date published: 2014-11-21
Rated 5 out of 5 by from Not Only Easy, But Delicious As Well This Chicken meal was so crazy easy to make (took 10 minutes top to put together) And when it was finished (although I cooked an extra 20 mins. my breast were a little thicker), even my youngest (who is the pickiest ever) eat everything and asked if we could have it again tomorrow.
Date published: 2014-05-28
Rated 5 out of 5 by from Super easy & moist So good we fought over the leftovers!! My picky daughter even ate a whole piece!
Date published: 2014-03-27
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