Create Magic Pulled Pork Recipe

  • Ready in: 8 hours
  • Prep time: 10 minutes
  • Chill/Cook time: 7 hours, 50 minutes
  • By:
  • Servings: 15

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ingredients

cooking methods

  • Slow Cooker

directions

  1. In a 5-quart or larger slow cooker, combine all ingredients.
  2. Cook on LOW 8 hours.
  3. Pull pork discarding any fat; toss with liquid in slow cooker. Divide among 3 (1-quart) freezer bags according to recipes below.

    Bayou Pork Street Tacos: Place 3 cups pulled pork in a quart freezer bag. Seal well and follow Make & Freeze directions on recipe.

    BBQ Pork Nachos: Place 2½ cups pulled pork in a quart freezer bag. Seal well and follow Make & Freeze directions on recipe.

    Pulled Pork Hash: Place 2 cups pulled pork in a quart freezer bag. Seal well and follow Make & Freeze directions on recipe.
Makes 15 servings.

Electric Pressure Cooker Directions: Prepare step 1 in 6-quart or larger electric pressure cooker. Cook 60 minutes on pressure cooker setting. Let stand 10 minutes before releasing pressure. Continue with step 3.
*Always follow manufacturers directions for proper use for your specific electric pressure cooker.

Nutrition per Serving:
Calories
: 150 Total Fat: 4.5g Sat. Fat: 1g Cholest: 80mg Sodium: 500mg Carbs: 0g Fiber: 0g Sugar: 0g Protein: 26g

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