Garlic Garlic Dip Recipe

  • Ready in: 2 hours, 5 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 2 hours
  • By:
  • Servings: Makes 1 cup.

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cooking methods

  • No bake/cook


Combine ingredients; blend well. Chill 2 hours.

Makes about 1 cup dip.

* Lighten it up: use light mayonnaise and sour cream instead.

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Rated 5 out of 5 by from Versatile and amazing! I use this in all my charcuterie platters as a spread for crackers and meats. It’s also AMAZING as an garlic aïoli sauce for gourmet burgers. Add olive oil and a splash of balsamic to make a bread dipping sauce and outrageously good with butter, cream and Parmesan as a quick and easy Alfredo sauce. It’s a must for your kitchen!
Date published: 2019-08-12
Rated 5 out of 5 by from Love this dip on the beer bread! I cut the amount of garlic garlic in half (1 TBSP). Plenty of garlic punch.
Date published: 2017-12-23
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