Mama Mia Spaghetti Tacos Recipe

This delicious recipe combines two family favorites - spaghetti and tacos!
  • Ready in: 30 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 25 minutes
  • By:
  • Servings: 6

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ingredients

cooking methods

  • Stovetop

directions

  1. In large skillet over medium-high heat, cook and crumble ground beef and Garlic Garlic™ Seasoning until no longer pink; drain.
  2. Add crushed tomatoes and Mama Mia™ Marinara Sauce Mix; stir to combine. Bring to a simmer. Reduce heat and simmer 10 minutes.
  3. Meanwhile, prepare pasta according to package directions; drain. Stir into meat sauce until well combined.
  4. Divide spaghetti and meat sauce among taco shells and top with cheese.

Makes 6 servings. Serve with a garden salad.

Make Ahead & Freeze: Combine ground beef and Garlic Garlic™ Seasoning in a gallon resealable freezer bag. Combine crushed tomatoes and Mama Mia™ Marinara Sauce Mix in a quart resealable freezer bag. Seal well, label and freeze. Thaw completely. Prepare as directed above.

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