Mini Chicken Pot Pies Recipe

Enjoy homemade chicken pot pie the easy way. Your kids will love this one!
  • Ready in: 45 minutes
  • Prep time: 15 minutes
  • Chill/Cook time: 30 minutes
  • By:
  • Servings: 6

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ingredients

cooking methods

  • Bake

directions

Serve tonight: Preheat oven to 375°. In large skillet, heat 1 Tbsp. Roasted Garlic Infused Oil over medium-high heat. Add next 3 ingredients and sauté until chicken is browned.

Meanwhile, unroll crescent dough on a piece of aluminum foil and press to make 10 x 13-inch rectangle. Cut dough into 12 squares. Lightly grease a 12-count muffin pan with remaining 1 tsp. Roasted Garlic Infused Oil; press dough into the bottom and up the sides of each cup.

Add remaining ingredients to the chicken mixture in skillet and spoon mixture into each cup. Bake 12-15 minutes or until nicely browned. Let cool 5 minutes before removing from muffin pan. Salt and pepper to taste. Makes 6 servings. Serve with fresh fruit.

Freeze for later: Combine 1 Tbsp. Roasted Garlic Infused Oil and next 3 ingredients in a gallon resealable freezer bag. Combine soup and vegetables in a quart resealable freezer bag. Combine all bags in a gallon resealable freezer bag. Seal well, label and freeze. Thaw completely. Prepare as directed above.

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Rated 5 out of 5 by from So easy...tastes great My husband just loved these mini pot pies. They were easy and delicious!!
Date published: 2016-04-14
Rated 5 out of 5 by from So easy These mini chicken pot pies were so easy to make. The flavor was great. The whole family enjoyed them. Just the right size for the little ones.
Date published: 2016-04-13
Rated 5 out of 5 by from Better then the schools! My kids said they were better than the ones they make at school even though they are good too!
Date published: 2016-04-11
Rated 5 out of 5 by from Quick, Easy, and Delish These little pot pies were so quick and easy to make and very delicious. They would be awesome with won ton wrappers as well.
Date published: 2016-04-02
Rated 5 out of 5 by from Best potpie ever & SO easy! I don't like potpie after growing up on the frozen kind, but these are delicious! Kids & husband approved as well!
Date published: 2016-03-30
Rated 5 out of 5 by from Delicious Pot Pies! This recipe was easy to make. Everyone in the family loved it!! Even my picky eater who never likes things that are mixed together.
Date published: 2016-03-06
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