One-Skillet Mama Mia Lasagna Recipe

The classic flavors in this skillet lasagna will make this a kid-friendly family favorite.
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  • Ready in: 30 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 25 minutes
  • By:
  • Servings: 6

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cooking methods

  • Stovetop
  • Simmer


Serve tonight: In large skillet over medium-high heat, cook and crumble ground beef and Garlic Garlic™ Seasoning until no longer pink; drain. Return to skillet.

Add next 4 ingredients; bring to a boil. Reduce heat; cover and simmer 15-20 minutes, or until pasta is tender and sauce is thickened, stirring occasionally.

Remove from heat and sprinkle with cheese. Cover and serve with cheese is melted. Makes 6 servings.

Serve with garlic or cheesy bread sticks.

Freeze for later: Combine first 2 ingredients in a quart resealable freezer bag. Combine tomato sauce and Mama Mia™ Marinara Sauce Mix in a quart resealable freezer bag. Place all bags in a gallon resealable freezer bag. Seal well, label and freeze. Thaw completely. Prepare as directed above.

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