Slow-Cooked Garlic Parmesan Wings Recipe
The great flavors of Garlic Parmesan Wing Sauce slathered on chicken wings makes a great appetizer or light lunch.
- 3 pounds chicken wingettes, seasoned with salt and pepper
- Slow Cooker
- In a 4-quart or larger greased slow cooker, combine seasoned wingettes and ½ cupGarlic Parmesan Wing Sauce; stir well.
- Cover; cook on HIGH 2½-3 hours or LOW 4-5 hours until wingettes are tender.
- Preheat broiler on HIGH. Place wingettes on greased 17x11-inch rimmed baking pan. Brush with ¼ cup Garlic Parmesan Wing Sauce. Broil 3-5 minutes or until browned. Remove from oven; turn wings, brush an additional ¼ cup Garlic Parmesan Wing Sauce. Broil 3-5 minutes or until browned. Use remaining Garlic Parmesan Wing Sauce for dipping, if desired.
Makes 6-8 servings.
Tip: Use our Seasoned Salt and Garlic Pepper Seasoning to season wings in place of salt and pepper.
Rated 5 out of 5 by Ktbekk from Garlic Parmesan Wing Sauce Chickwn Wings This is one of favorite products! It is so versatile and I love it on chicken wings especially be able to place them in the crockpot and have them ready for me at the end of the day.
Date published: 2017-08-11
Rated 5 out of 5 by Megs4TS from Lasted 10 minutes after making a double batch! Took this to a Halloween party. I made a double batch and it didn't last more then 10 minutes. Everyone raved over it. The meat falls off the bone and the flavor from the sauce is to die for. I will be making this over and over again.
Date published: 2016-11-14