Brown ground beef with Seasoned Salt; drain. Melt butter in a large pan over medium heat. Stir in flour and cook, stirring constantly, until mixture is smooth and bubbling; stir in milk and Simply Salsa. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in cheese until melted; add macaroni and ground beef and cook until heated through. Makes about 6-8 servings.